Cold Olive Cream Cheese Balls

An online recipe with instructions for making Cold Olive Cream Cheese Balls.

Ingredients

- very large olives
- cream cheese
- crushed pecans

Instructions

- drain and dry the olives
- wrap each olive in cream cheese to completely coat
- roll the balls in the crushed pecans
- chill to firm up before serving
- serve whole or cut in half as an appetizer or snack